Thursday, January 12, 2012

Janufest!

The other night, Tim had a sudden inspiration for some Oktoberfest inspired bratwurst, so he whipped up some!  More like veggiewurst!
 We ran to Whole Foods to grab some Field Roast Smoked Apple Sage sausages, sauerkraut, a green pepper, onion, and buns. 
He chopped up the veggies,
 Put the buns in the broiler to toast,
 Put the veggies on to saute for a bit,
 Grilled the sausages while the veggies cook,
 Threw some sauerkraut in to warm up,
 And then assembled all the ingredients together, topped with some spicy brown mustard!
 Yummmmmmmmy!!
 Grab a nice dark beer to wash it down with!

Needless to say, Tim was definitely satisfied! And that's what she said.

Check out more recipes on my Vegan Recipes page!

2 comments:

  1. Definitely one of the best ideas I've had in awhile.

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  2. Those sausages are soooo addicting!!! :)

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